Christmas Oyster Roll recipe
Christmas Oyster Roll recipe!, Here are easy homemade appetizer recipes
and spread recipes
Part of the magic of the Holidays for me is the observance of various rituals and traditions. In the uncertainty of everyday life, Holidays act like an anchor between the past and the present, holding the ship of life steady and bringing some calm amidst the storm.
Part of the magic of the Holidays for me is the observance of various rituals and traditions. In the uncertainty of everyday life, Holidays act like an anchor between the past and the present, holding the ship of life steady and bringing some calm amidst the storm.
During holidays
while I lived at home, Mum made Christmas Oyster Roll recipe and
appetizer recipes for the family.
16 ounces cream cheese
2 teaspoons Worcestershire sauce
1/8 teaspoon garlic powder
1/2 small onion, grated
3 tablespoons mayonnaise
1/8 teaspoon salt
2 cans smoked oysters, well drained and finely chopped
1/4 cup fresh parsley, chopped
Cream together cream cheese, Worcestershire sauce, garlic powder, onion, mayonnaise and salt. Spread mixture on wax paper until it is about 12 x 8 inches and less than 1/2 inch thick. Chill in refrigerator about one hour.
Spread oysters on top of cheese mixture, and roll up into a log. Roll log in chopped parsley and chill refrigerator for 24 hours before serving.
Links of interest:
Want more than our Christmas Oyster Roll recipe visit all our Free Appetizer
Recipes