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A cobbler is a deep dish (casserole or soufflé dish) fruit pie (peach is most common) with only a top biscuit dough crust, thus giving it it's name due to the unique "cobbled" look of the topping.

Fruit cobblers can be made with almost any fruit, singly or in combination and are easier and faster to make than pie.


 In this e-book you will find 132 mouth watering cobbler recipes.
 Why wait, order your 132 cobbler recipes E-Book now and have a peach cobbler for dessert tonight! Take a look at some of the cobbler recipes you'll find in this ebook
 

2.  Sugar-Free Apple Cobbler
4.  Apple Cranberry Cookie Cobbler
6.  Apple Nut Cobbler
8.  Apple-cranberry Cobbler
10.  Berry Cobbler
12.  Bisquick Cobbler

    Free sample cobbler recipe:
  #13-- BLACK AND BLUE BERRY COBBLER RECIPE

  2 c Sugar
  2 c Water
  1 teaspoon Vanilla
  1/2 teaspoon Lemon juice
  1/4 c Butter
  1 1/2 c Flour
  1 1/2 teaspoon Baking powder
  1/2 teaspoon Salt
  3 c Black berries and blueberries, mixed
  1/3 c Milk

Stir sugar and water over medium heat until sugar dissolves; add vanilla and lemon juice and set aside. Add milk to dry ingredients; stir. Turn out on floured board; roll into 9x12" rectangle. Spread with berries; roll up from long side and slice into 12 pieces. Melt 1/2 cup butter in a 9 x 13-inch pan. Place rolls in pan. Pour sugar syrup over rolls and bake one hour at 350 degrees. NOTE: may use apples or peaches but reduce sugar by 1/2 cup.

14.  Blackberry Cobbler
24.  Easy Blueberry Cobbler
26.  Brandied Apple Cobbler
28.  BUSY DAY Cobbler
30.  Cheddar Apple Cobbler
32.  Cherry And Apricot Cobbler
34.  Cherry-cream-cheese Cobbler
36.  Cinnamon Roll-topped Cobbler
38.  Deep Dish Apple Cobbler
39.  Deep Dish Peach Cobbler
45.  Easy Raspberry Cobbler
51.  Honey Fruit Cobbler
56.  Georgia Peach Cobbler
58.  Gooseberry Cobbler
59.  Huckleberry Cobbler
65.  Mexican Cobbler
66.  Nectarine Cobbler
67.  Passover Rhubarb Cobbler
85.  Red Cherry Cobbler

   Free sample cobbler recipe:
  #90-- SIMPLE STRAWBERRY COBBLER RECIPE

  4 c Sliced fresh Strawberries
  1 c All purpose Flour
  1/2 teaspoon Baking Powder
  1 c Sugar
  1 Egg, beaten
  1/4 c Butter or margarine
  Whipped topping, or vanilla ice cream

Spread strawberries over bottom of greased 8 or 9" square baking pan. Stir together flour, baking powder, and sugar in a bowl. Add egg, mix with fork until crumbly. Spread over berries. Dot with small pieces of butter or margarine. Bake at 375 deg F for 45-50 minutes. Serve warm with whipped cream, topping, or ice cream. NOTE: 4 cups frozen unsweetened berry slices may be used instead of fresh.

99.  Vinegar Cobbler
101.  House Cobbler
108.  STRAWBERRY  BANANA  COBBLER
113.  DIABETIC  PEAR,  APPLE  COBBLER
114.  ITALIAN  PLUM  COBBLER
115.  BLUEBERRY  FRENCH  TOAST  COBBLER
116.  ITALIAN  CHERRY  CAKE  COBBLER
119.  BLUEBERRY  STREUSEL  COBBLER

   Free sample cobbler recipe:
  #124 -- PUMPKIN  COBBLER RECIPE


  1 yellow cake mix
  1/2 c. melted margarine
  3 eggs
  1 lg. can pumpkin pie mix (not pumpkin mix)
  2/3 c. milk
  1/2 c. soft margarine
  1/4 c. sugar
  1 tsp. cinnamon
  3/4 c. nuts 

 Remove 1 cup of dry cake mix and set aside for topping.  Mix the rest of the cake mix, 1/2 cup melted margarine and 1 egg.  Spread into greased 9x13 inch pan.  Mix together pumpkin pie mix, 2 eggs and milk.  Pour over crust.  Mix together 1 cup of dry cake mix, 1/2 cup soft margarine, sugar, cinnamon and nuts.  Sprinkle on top of filling.  Bake at 375 degrees for 50 minutes.  Serve with whipped

129.  CHICKEN  COBBLER cream.
132.  HAMBURGER  COBBLER

 And many more great cobbler recipes. Order yours today!